육가공품

(1)햄, 베이컨(HAM & BACON)
UNIT
(2)소세지류(SAUSAGES)
UNIT
베이컨(BACON SMOKED AUS) 2.5KGS/PKT
PKT
간통조림(LIVER PASTE)
CAN
베이컨(BACON SMOKED) 1KG/PKT
KG
비엔나소세지(VIENNA SAUSAGE)
KG
스모크햄(HAM SMOKED) 1KG/PKT
KG
사라미소세지(SALAMI SAUSAGE)
KG
훈제돼지다리(PORK LEG SMOKED)
KG
치킨소세지(CHICKEN SAUSAGE)
KG
포크소세지(PORK SAUSAGE) 500G/PKG
KG
푸랑크소세지FRANK SAUSAGE)
KG

(3)캔류(TINNED MEAT)
UNIT
런천미트(PORK LUNCHEON MEAT) 340GX24TIN/BOX
BOX
스팸(SPAM) 340GX24TIN/BOX
BOX
콘비프(CORNED BEEF) 400G
BOX

 

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